Job Title: Meat Processing Operative

Employer: H & D MEATS Ltd T/A Robinson Meats

Location: Unit E1 Chapelizod Industrial Estate, Chapelizod, Dublin 20, D20 C437

Annual Salary: €32,691

Hours: 39 hours per week

Responsibilities:

- Operate and monitor meat processing and production machinery in accordance with established production procedures.

- Prepare and set up the production line, ensuring that equipment, materials and meat products are ready for processing.

- Carry out meat processing and preparation activities using appropriate machinery and equipment.

- Handle and prepare meat products throughout the different stages of the production process.

- Operate machinery used for the processing, preparation and packaging of meat products.

- Monitor the production process and carry out routine quality checks to ensure that meat products meet the company's required standards.

- Package, label and prepare processed meat products for storage and distribution.

- Perform pre-start, hygiene and safety checks on machinery and production equipment.

- Maintain high standards of hygiene and cleanliness within meat processing and production areas.

- Identify and report equipment faults, product defects or production issues to the Line Supervisor.

- Follow food safety, health and safety, hygiene and quality-control procedures at all times.

- Complete required production and quality-control records.

- Work as part of the production team to meet daily meat processing and production targets.

Skills / Experience:

- Previous production experience highly beneficial.

- Previous experience working in a manufacturing environment highly beneficial.

Meat Processing Operative

Job Description