Job Title: Breakfast Chef
Reporting To: Head Chef
Location: Riverside Park Hotel & Leisure Club

The Riverside Park Hotel prides itself on delivering high-quality, cooked-to-order breakfasts to a high volume of guests. We are looking for a skilled Breakfast Chef to join our dynamic kitchen team. This role offers an excellent opportunity to work in a fast-paced and high-standard kitchen environment while maintaining top-tier operational hygiene.

Key Responsibilities
• Prepare and cook all food to a high-quality standard

• Work effectively as part of a team in a busy kitchen

• Maintain excellent standards of hygiene, food safety, and cleanliness

• Ensure compliance with Fire, Health & Safety, Food Hygiene, Customer Care & Security policies

Requirements
• Minimum 2 years’ experience in a high-volume venue (preferred)

• HACCP compliant

• Passionate about producing high-quality food

• A professional and friendly approach with a team-oriented attitude

• Ability to multi-task in a fast-paced environment

• A strong work ethic and a can-do attitude

Why Work with Us?
• Competitive Salary

• Meals on Duty

• Team Member Bonus Programme

• Ongoing Training & Development

• Leisure Club Gym & Pool Membership

• Bike to Work Scheme

• Discounted Rates at our sister properties

Our goal is to provide our guests with an exceptional breakfast experience, and we need a talented chef to help us achieve this. If you are passionate about cooking and looking to grow your career in a supportive and professional environment, we would love to hear from you!

Location

Enniscorthy

Department

Chefs

Employment Type

Band 31- 36

Minimum Experience

Experienced

Breakfast Chef

Benefits

Job Description