Overview

Creperie Angelie is recruiting catering and hospitality professionals to join our friendly team, working in our extremely busy Crepe Kiosk in Kildare Village.

We have 2 roles available, so if you are suited to back of house prep/cleaning work or you are interested in developing your catering skills as a Crepe Chef or Barista, we may have a great role for you.

Role 1 : Entry level - kp/prep/cleaning skills an advantage.Full training would be given to keen applicants.Hourly Rate starting from €15.50 with potential for development and advancement. Job role includes general prep kitchen duties , food preperation and cooking off basic fresh ingredients, hygiene ,deep cleaning, washing up ,deliveries,kiosk replenishment.

Role 2 : Kiosk Catering Assistant & Crepe Cook-line or grill experience an advantage. Full cross training would be given. Could suit someone with fast food experience, but could also suit someone with previous barista/café/general catering experience or a keen amateur cook. Hourly rate starting €15.50 (in training) with great potential for the right-minded person to advance their skills and salary as they develop within the business. This is a customer facing role, so whether you are taking customer orders, making coffees etc or preparing crepes to order, you will be using your hospitality and great people skills along the way.

We offer full and comprehensive training on all aspects of the job, as well as well as language support if needed. Free food allowance ,30 days paid holidays annually (including public holiday allowance)pension enrolment .Normally around 35-40hrs a week. Weekend working required most weeks. If you are hard working , polite, reliable and professional please apply. Immediate start available for the right candidate.

Job types Permanent,Full-Time

Schedule: 7-8 hour shift,overtime,Weekend Availability

Job Types: Full-time, Part-time, Permanent

Benefits:

Employee discount
Food allowance
Language training provided
On-site parking
Store discount

Work Location: In person

Responsibilities

Creperie Angelie is recruiting catering and hospitality professionals to join our friendly team, working in our extremely busy Crepe Kiosk in Kildare Village.

We have 2 roles available, so if you are suited to back of house prep/cleaning work or you are interested in developing your catering skills as a Crepe Chef or Barista, we may have a great role for you.

Role 1 : Entry level - kp/prep/cleaning skills an advantage.Full training would be given to keen applicants.Hourly Rate starting from €15.50 with potential for development and advancement. Job role includes general prep kitchen duties , food preperation and cooking off basic fresh ingredients, hygiene ,deep cleaning, washing up ,deliveries,kiosk replenishment.

Role 2 : Kiosk Catering Assistant & Crepe Cook-line or grill experience an advantage. Full cross training would be given. Could suit someone with fast food experience, but could also suit someone with previous barista/café/general catering experience or a keen amateur cook. Hourly rate starting €15.50 (in training) with great potential for the right-minded person to advance their skills and salary as they develop within the business. This is a customer facing role, so whether you are taking customer orders, making coffees etc or preparing crepes to order, you will be using your hospitality and great people skills along the way.

We offer full and comprehensive training on all aspects of the job, as well as well as language support if needed. Free food allowance ,30 days paid holidays annually (including public holiday allowance)pension enrolment .Normally around 35-40hrs a week. Weekend working required most weeks. If you are hard working , polite, reliable and professional please apply. Immediate start available for the right candidate.

Job types Permanent,Full-Time

Schedule: 7-8 hour shift,overtime,Weekend Availability

Job Types: Full-time, Part-time, Permanent

Benefits:

Employee discount
Food allowance
Language training provided
On-site parking
Store discount

Work Location: In person

Food Kiosk Staff

Benefits

Job Description